Island-hop through Greece on a small-group adventure featuring scenic hikes, immersive food and wine experiences, ferry rides, and unforgettable Santorini sunsets.
  • Explore Tinos Old Town on a walking food tour of local delicacies.
  • Hike Exombourgo's village trails to a ruined Venetian fortress.
  • Discover Naxos cheese and wine trail, including Arseniko and graviera.
  • Explore Halki, Kaloxylos, Moni, with Byzantine churches and citron tasting.
  • Sail the Aegean to Paros, snorkeling at Panteronissia's Blue Lagoon.
  • Hike the Fira-to-Oia caldera trail with sweeping Aegean views.
  • Visit Pyrgos churches and Profitis Ilias Monastery for island panoramas.
  • Cruise Santorini's caldera at sunset, swimming and snorkeling along the way.
On this trip you can expect to stay in small family-run hotels or pensions (with the exception of the start and finish hotels, which are often larger city hotels), which will vary a little in standard and facilities: some may not have elevators, air-conditioning or English-speaking staff, but most importantly all are locally-run, with some traditional character, and in excellent central locations to give you maximum time for exploring the sights. You can expect to find clean, safe, simple accommodation in convenient locations.



Note that most accommodation in Europe does not have air conditioning units in rooms. Air conditioning is not routinely installed in European homes and workplaces. However, nearly all hotels will provide a standing or desk fan for your room on hot nights. If you do not already have one in your room, please ask your CEO to organize one for you with reception.