Savor Thailand’s flavors on an eight-day journey from Bangkok to Ayutthaya and Chiang Mai with market visits, cooking classes, a village homestay and temple highlights.
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Explore Bangkok’s Chinatown on a street-food walking tour.
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Cruise Tha Kha Floating Market by paddleboat; see coconut palm sugar making.
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Cook Central Thai dishes at a community farm near Ayutthaya.
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Sail a longtail boat to Wat Niwet Thamma Prawat island temple.
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Explore Ayutthaya’s temple ruins, including a Buddha head in banyan roots.
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Learn to cook an 11-dish khan tok at a village homestay.
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Visit Chiang Mai’s Wat Chedi Luang and walk the historic Old Quarter.
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Climb naga-guarded steps to Doi Suthep for sweeping city views.
Enjoy five nights in comfortable hotels across Bangkok, Ayutthaya and Chiang Mai, plus one memorable night aboard an overnight sleeper train. Spend another night at a welcoming village homestay, offering a taste of local life. Room configurations may vary, with shared arrangements on the train and during the homestay.